Cooked Christmas dinner with Theresa and my Mom.
Braised spicy beef shank with braised eggs, Thousand Year old egg with tofu, braised daikon, steamed striped black bass with ginger and green onion, black bean and garlic spare ribs with taro, spicy cucumber salad, sweet and sour cucumber salad, napa cabbaga stir fried with dried shrimp.
Our friends Albert and Clarrisa brought over Chinese meatballs with glutinous rice and a very nice David Bruce Pinot Noir..
